Canadian Maple Syrup Exports Are Surging as Global Demand Grows
Canadian maple syrup exports jumped 17.2% to $844.2 million in 2025, with growing overseas demand offering Canada a sweet trade-diversification opportunity.
Canadian agriculture
Canada’s Winter 2026–27 Outlook: What a Powerful El Niño Could Mean for Weather and the Environment
A potentially very strong El Niño is developing ahead of Canada’s 2026–27 winter. Here’s what current forecasts suggest for each region — and why the environmental effects could last well into 2027.
Can Canada Grow More of Its Own Food? Inside the $750-Million Greenhouse Strategy
Canada imports 88% of the fresh fruit and nuts and 72% of the vegetables Canadians consume. A new strategy aims to reduce that dependence.
Successful Canadian Businesses That Source, Produce and Sell at Home
Canada is rich in natural resources, agricultural products, skilled workers and entrepreneurial talent. Yet many products carrying a Canadian brand name are manufactured partly—or entirely—outside the country. A company may have a Canadian head office while importing its finished products. Another may manufacture in Canada using mostly imported ingredients or components. Both can contribute to […]
How the Strait of Hormuz Closure Is Raising Prices in Canada
Canada produces plenty of oil, but it cannot escape a disruption affecting one of the world’s most important energy and petrochemical shipping routes. Here is how the Strait of Hormuz crisis reaches Canadian fuel pumps, farms, repair shops and grocery stores.
Is Canada Losing Too Much Farmland? What Ontario Could Look Like by 2050
Ontario is losing reported farm area while its population continues to grow. Here is what continued farmland loss could mean for food security, housing, rural communities and the province by 2050.